Gabriela Camberos proudly shares her heritage through her cooking, like her Hominy Pan de Elote.

Get to Know Gabriela

Gabi: Preserving Tradition in Every Bite

For Gabi, there’s no better way to show love than through a delicious Mexican meal. She left Sinaloa to make a new home in the United States, but Mexico will always be in her heart and she connects to her roots through everything that she prepares for her friends and family. Her cooking is as sweet and comforting as home itself.
Gabi’s Hominy Pan de Elote is perfect for enjoying with a hot cup of coffee and a ranchera song during those crisp spring mornings or after dinner surrounded by loved ones.

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